Stainless steel fares well if it comes in contact with moisture, which is why this metal is common for kitchen appliances that have to stand up to frequent washing.Īvoid nut choppers that use plastic blades because they likely won’t last as long as their stainless steel counterparts. Stainless steel is the favorite choice because it’s easy to clean while being resistant to rust and corrosion. Nut choppers are dependent on their sharp blades to be effective, so it’s important they’re constructed with sturdy, high-quality materials that won’t degrade with frequent use.
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